Product Description
The Double Deck Oven offers exceptional performance and durability, designed to meet the needs of modern commercial kitchens. Crafted from high-quality stainless steel, it provides excellent resistance to corrosion and ensures long-lasting reliability. This fully automatic electric oven operates on 220 volts, delivering efficient and consistent heating for diverse baking and cooking tasks. Its sleek silver finish enhances the aesthetic appeal of your workspace while maintaining ease of cleaning. Despite its robust design, the oven is lightweight at just 20 kilograms, making it easy to position and install. Perfect for bakeries, restaurants, and catering businesses, this versatile appliance is built to handle high-volume cooking with precision and efficiency.
FAQs of Double Deck Oven:
Q: What features make the Double Deck Oven fully automatic?
A: The oven is fully automated, ensuring effortless operation and consistent results, without manual intervention for temperature or cooking adjustments.
Q: What material is the oven made from?
A: The Double Deck Oven is made from premium-grade stainless steel for enhanced durability and resistance to rust and wear.
Q: What power source does the oven use?
A: The oven operates on electric power, providing consistent and efficient performance suitable for commercial use.
Q: Is it lightweight despite being double deck?
A: Yes, the oven weighs only 20 kilograms, making it conveniently lightweight for installation and repositioning.
Q: What voltage does the oven require?
A: The oven operates on 220 volts, ensuring optimal functionality and compatibility with standard electrical setups.